Bulk tank milk somatic cell count and sources of raw milk contamination with mastitis pathogens

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Bulk tank milk somatic cell count and sources of raw milk contamination with mastitis pathogens

The objective of this study was to probe the relationship between prevalence of selected principal mastitis pathogens and somatic cell counts in bulk tank milk samples. The sources of milk contamination were evaluated. The samples were collected from 298 dairy herds (with approximately 32 000 dairy cows). Only 48.3% of the bulk tank milk samples were free of contamination of pathogens of intere...

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Optimally achieving milk bulk tank somatic cell count thresholds.

High somatic cell count in milk leads to reduced shelf life in fluid milk and lower processed yields in manufactured dairy products. As a result, farmers are often penalized for high bulk tank somatic cell count or paid a premium for low bulk tank somatic cell count. Many countries also require all milk from a farm to be lower than a specified regulated somatic cell count. Thus, farms often cul...

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Effect of somatic cell count and mastitis pathogens on milk composition in Gyr cows

BACKGROUND Gyr cows are well adapted to tropical conditions, resistant to some tropical diseases and have satisfactory milk production. However, Gyr dairy herds have a high prevalence of subclinical mastitis, which negatively affects their milk yield and composition. The objectives of this study were (i) to evaluate the effects of seasonality, mammary quarter location (rear x front), mastitis-c...

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Prevalence of Bovine Mastitis Pathogens in Bulk Tank Milk in China

The objectives of this study were to estimate the herd prevalence of major mastitis pathogens in bulk tank milk (BTM) in China dairy herds, to determine the relationship between the presence of mastitis pathogens and bulk tank milk somatic cell counts (BTSCC), and to investigate the impact of different dairy cattle farming modes and region on bacterial species. BTM samples collected from 894 da...

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Haptoglobin and serum amyloid A in bulk tank milk in relation to raw milk quality.

The aim of the present study was to evaluate relationships between the presence of the two major bovine acute phase proteins haptoglobin (Hp) and serum amyloid A (SAA) and raw milk quality parameters in bulk tank milk samples. Hp and SAA have been suggested as specific markers of mastitis but recently also as markers for raw milk quality. Since mastitis has detrimental effects on milk quality, ...

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ژورنال

عنوان ژورنال: Veterinární Medicína

سال: 2008

ISSN: 0375-8427,1805-9392

DOI: 10.17221/1878-vetmed